Parsnip and Rosemary Soup with Toasted Hazelnuts (Vegan, Gluten-free, Grain-free, Soya-free, Nut-free option)

A sumptuous, warming winter soup with sweet, earthy parsnips, fragrant rosemary and with some added crunch from a scattering of toasted hazelnuts. This soup is really easy to make and even easier to eat – perfect when you need a bit of nourishment and comfort. ↓ Jump to the recipe! It is January, it's freezing … Continue reading Parsnip and Rosemary Soup with Toasted Hazelnuts (Vegan, Gluten-free, Grain-free, Soya-free, Nut-free option)

Simple Singapore Noodles (Vegan, Gluten-free, Grain-free, Nut-free option)

↓ Jump to the recipe! There are some days when all I want is a massive bowl of noodles. There are few other meals where you can pack in so many vegetables and still feel like you're eating comfort food. And this recipe is so quick and easy you'd spend longer deciding what to order … Continue reading Simple Singapore Noodles (Vegan, Gluten-free, Grain-free, Nut-free option)