Vegan Apple Flapjacks (Vegan, Gluten-free, Nut-free, Soya-free)

Soft and chewy flapjacks, bursting with sweet and fresh apple and studded with juicy raisins. A little lighter and healthier than the classic, but just as delicious. ↓ Jump to the recipe! I am a big fan of occasional indulgence (and frequent indulgence for that matter), but I tend to shy away from flapjacks. Given … Continue reading Vegan Apple Flapjacks (Vegan, Gluten-free, Nut-free, Soya-free)

Perfect Vegan Mince Pies (Vegan, Gluten-free option, Soya-free, Nut-free)

Crisp, buttery, and crumbly shortcrust pastry, encasing rich and fruity mincemeat. These little pies are peak Christmas – totally delicious, really easy to make, and with a simple gluten-free option. ↓ Jump to the recipe! Despite the lack of visitors this Christmas, we still seem to manage to be churning out mince pies at an … Continue reading Perfect Vegan Mince Pies (Vegan, Gluten-free option, Soya-free, Nut-free)

Vegan Lemon and Lime Baked Cheesecake with White Chocolate and Ginger (Vegan, Gluten-free-option)

Zesty, tangy and tart, yet creamy, sweet and spicy, this vegan cheesecake is a riot of flavours. A gingery base, with a silky smooth cashew and silken tofu filling, flavoured with lemon and lime zest and white chocolate, drizzled with a sharp citrus curd and piled high with ginger nut biscuits and white chocolate shavings. … Continue reading Vegan Lemon and Lime Baked Cheesecake with White Chocolate and Ginger (Vegan, Gluten-free-option)