Vegan Double Chocolate Buckwheat Brownie Cookies (Vegan, Gluten-free, Grain-free option, Nut-free)

Deeply chocolatey, fudgy and dense in the middle, and crisp at the edges, these cookies are a deliciously decadent treat that just so happen to be vegan, gluten-free, and really easy to make. Buckwheat flour adds a lovely nutty undertone to the dark and rich cocoa-packed batter, and generous chunks of vegan white chocolate provide … Continue reading Vegan Double Chocolate Buckwheat Brownie Cookies (Vegan, Gluten-free, Grain-free option, Nut-free)

Braised Sprouts with Coconut Milk and Tumeric (Vegan, Gluten-free, Grain-free, Nut-free, Soya-free)

An Indian-inspired dish to tempt even the most avid of sprout-haters. Brussel sprouts are finely sliced and fried with garlic, chilli and aromatic spices, before being cooked to perfection in coconut milk. Creamy, spicy, fragrant and warming, this is a perfect accompaniment for curries or a more adventurous Christmas dinner. ↓ Jump to the recipe! … Continue reading Braised Sprouts with Coconut Milk and Tumeric (Vegan, Gluten-free, Grain-free, Nut-free, Soya-free)

Perfect Vegan Mince Pies (Vegan, Gluten-free option, Soya-free, Nut-free)

Crisp, buttery, and crumbly shortcrust pastry, encasing rich and fruity mincemeat. These little pies are peak Christmas – totally delicious, really easy to make, and with a simple gluten-free option. ↓ Jump to the recipe! Despite the lack of visitors this Christmas, we still seem to manage to be churning out mince pies at an … Continue reading Perfect Vegan Mince Pies (Vegan, Gluten-free option, Soya-free, Nut-free)

Vegan Chocolate Bark with Smoked, Salted Almond Butter, and with Cranberry, Walnut and White Chocolate (Vegan, Gluten-free, Grain-free)

Thin shards of dark chocolate swirled with almond butter or white chocolate, with festive adornments of dried fruit and nuts. These delicious handmade treats are quick, easy and inexpensive, but really quite special. Ideal as a sweet morsel after an overly indulgent dinner, or a perfect Christmas gift – if they last long enough! ↓ … Continue reading Vegan Chocolate Bark with Smoked, Salted Almond Butter, and with Cranberry, Walnut and White Chocolate (Vegan, Gluten-free, Grain-free)

Tofu Scramble with Sun-dried Tomatoes and Kale (Vegan, Gluten-free, Grain-free, Nut-free)

A delicious twist on the vegan classic; sun-dried tomatoes add their intense and sweet flavour to silken tofu, along with caramelized red onions and garlic, dark minerally kale, and a little spike of chilli. Perfect for a seasonal breakfast, brunch, lunch or dinner. Or why not all four? ↓ Jump to the recipe! I never … Continue reading Tofu Scramble with Sun-dried Tomatoes and Kale (Vegan, Gluten-free, Grain-free, Nut-free)

Indian Potato Cakes with a Spicy Tomato Chutney (Vegan, Gluten-free, Grain-free, Soya-free, Nut-free)

Crispy potato and chickpea patties, spiced with tumeric, mustard seeds, and garam masala, with a side of a quick and easy, sweet and tangy tomato chutney, spiked with chilli. Loosely based on the delicious Indian street-food Aloo Tikki, these potato cakes are ideal as an appetizer, light lunch, or as part of an Indian feast. … Continue reading Indian Potato Cakes with a Spicy Tomato Chutney (Vegan, Gluten-free, Grain-free, Soya-free, Nut-free)

Sticky Ginger and Apple Cake with a Brandy Caramel Sauce (Vegan, Gluten-free option, Soya-free, Nut-free)

A soft, sticky and beautifully spiced sponge, with ginger, cinnamon and treacle, studded with chunks of apple, and accompanied by a brandy-spiked caramel sauce. The perfect autumnal treat for drizzly days and dark evenings. ↓ Jump to the recipe! I love a sticky ginger cake; squidgy, soft and spicy with a dark treacly sweetness. From … Continue reading Sticky Ginger and Apple Cake with a Brandy Caramel Sauce (Vegan, Gluten-free option, Soya-free, Nut-free)

Sweet Potato Noodles with Peanut, Chilli and Lime (Vegan, Gluten-free, Grain-free, Soya-free option)

Spiralized sweet potato noodles, with crunchy stir-fried veg and spicy chilli, smothered in a creamy satay sauce, and lifted with a hit of lime juice. Fresh, creamy, zingy, and packed full of flavour – plus they're vegan, gluten-free and grain-free! ↓ Jump to the recipe! I admit I am very late to the game with … Continue reading Sweet Potato Noodles with Peanut, Chilli and Lime (Vegan, Gluten-free, Grain-free, Soya-free option)

Ultimate Vegan Chocolate Brownies (Vegan, Gluten-free option, Grain-free option, Soya-free, Nut-free option)

I am aware that it is a bold move to describe a brownie as 'ultimate', given the abundance of brownie recipes on the internet. However, if your idea of the ultimate brownie is intensely chocolately, satisfyingly fudgy, deeply indulgent, and that bizarre combination of incredibly rich but irresistibly moreish, then this is the recipe for … Continue reading Ultimate Vegan Chocolate Brownies (Vegan, Gluten-free option, Grain-free option, Soya-free, Nut-free option)

Tomato and White Miso Pasta (Vegan, Gluten-free option, Nut-free option)

There is something truly glorious about spaghetti and tomato sauce. When I am tired, or feeling uninspired, or just in need of a little comfort, it's one of the easiest things to whip up from store-cupboard ingredients and still feel like you've made a proper meal. While white miso might not be a staple in … Continue reading Tomato and White Miso Pasta (Vegan, Gluten-free option, Nut-free option)