Grain-free Sun-dried Tomato Crackers (Vegan, Gluten-free, Grain-free, Nut-free, Soya-free)

Perfectly crisp sun-dried tomato crackers, made with mixed seeds and gram flour. Super simple, really tasty, packed full of good things, and ideal for transporting your favourite dip, spread, or topping straight into your mouth. ↓ Jump to the recipe! I've always enjoyed a picnic but after a year of varying covid restrictions, the idea … Continue reading Grain-free Sun-dried Tomato Crackers (Vegan, Gluten-free, Grain-free, Nut-free, Soya-free)

Vegan Hot Cross Buns (Vegan, Nut-free, Soya-free option)

The ultimate Easter bun – soft, sticky, beautifully spiced and wonderfully fruity. This easy vegan recipe is every bit as heavenly as traditional versions; I'd defy anyone to tell the difference. Serve warm with lashings of vegan butter and a cup of tea, for ultimate Spring vibes. ↓ Jump to the recipe! Hot cross buns … Continue reading Vegan Hot Cross Buns (Vegan, Nut-free, Soya-free option)

Vegan Sweet Potato Rösti with Smoked Tofu, Avocado, and Crispy Kale (Vegan, Gluten-free, Grain-free, Nut-free)

An exuberant array of flavours and textures, perfect for a leisurely weekend brunch or a delicious vegan dinner. Crispy, baked sweet potato rösti provides the foundation for zingy smashed avocado, deeply umami soy-marinated smoked tofu, and crisp, minerally roasted kale, adorned with some fresh and sweet cherry tomatoes, caramelized onions and a sprinkle of chilli … Continue reading Vegan Sweet Potato Rösti with Smoked Tofu, Avocado, and Crispy Kale (Vegan, Gluten-free, Grain-free, Nut-free)